One of my favorite things to eat as a kid was an open-faced peanut-butter and honey sandwich. These days I don't even need the bread. Just a large spoonful of peanut butter, a glob of honey, a little stir in a bowl, and I'm good. Given how much I love the flavor combination, I thought I would try my hand at making some granola bars with these favorites. A little oatmeal, a little butter, a little peanut butter, a little honey, a 350� oven, and presto, hey these are good! I've been eating a couple bars for breakfast every morning and a couple for afternoon snacks. Who knew? Easy.
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