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Tuesday, March 1, 2011
Why Kitchen Lighting Do Not Have to be Just Practical Lighting
Albuquerque Thunderbirds vs. Bakersfield
Wednesday, March 02, 2011
Source: http://www.itsatrip.org/events/default.aspx?eventid=16893
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Music Jam
Wednesdays & Thursdays
Choose your favorite instrument and join in the jam.
Source: http://www.itsatrip.org/events/default.aspx?eventid=13199
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Mom's Pan-fried London Broil Steak
Our favorite way to eat steak, updated, from the recipe archive. Originally posted in 2006. Enjoy! ~Elise
"London Broil" used to be a way of describing a method for cooking lean beef cuts such as flank or top round, which originally was to pan-fry it quickly on medium high to high heat, cook it only to medium rare, and then slice it thinly on the diagonal. The term has since evolved to a method of marinating, and then either grilling or broiling the steak. Furthermore butchers now sell a cut of beef that is called a London Broil which is typically a couple inches thick and is top round.
My mother has a method for pan-frying her steak which she calls London Broil, which does not involve marinating. The steaks we use are usually an inch thick.
Do you have a favorite way to prepare London Broil? Tell us about it in the comments.
Continue reading "Mom's Pan-fried London Broil Steak" �
Source: http://feedproxy.google.com/~r/elise/simplyrecipes/~3/s0DmPcmGruY/
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Jesus Mu�oz Flamenco
Thursdays
Nationally and Internationally renowned flamenco artists join famed flamenco dancer, Jesus Muñoz for a night of intimate flamenco.
Source: http://www.itsatrip.org/events/default.aspx?eventid=16305
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Twisting Balloon Party Suggestions
Source: http://www.articlesbase.com/home-and-family-articles/twisting-balloon-party-suggestions-4332578.html
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Kaboucha Squash Risotto with Sage and Pinenuts
Recipe from Bon App�tit
Source: http://feeds.epicurious.com/~r/newrecipes/~3/_ILdibVNe4Q/363710
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